| Author(s) |
Palestinian Central Bureau of Statistics |
| Date |
2012-05-20 |
| Country |
Palestine |
| Language |
English |
| Contributor(s) |
Palestinian Central Bureau of Statistics |
| Publisher(s) |
Palestinian Central Bureau of Statistics |
| Description |
This report give clear idea about the main criteria of the olive oil production in the year 2009. Hopefully, obtain data about the the quantity of pressed olives and extracted oil,olive pressing costs including material inputs, electricity, water and fuel. …etc. In addition to fees and taxes.,number of employees and their compensations,gross fixed capital formation of olive presses activity, value added of olive presses. |
| Table of contents |
Table of Contents
Subject Page
List of Tables
List of Figures
Executive Summary
Chapter One: Introduction
1.1: Objectives
1.2: Report Structure
Chapter Two: Concepts and Definitions
Chapter Three: Main Findings
3.1: Number of Presses
3.2: Quantity of Pressed Olive
3.3: Extraction Rate
3.4: Persons Engaged and Compensation of Employees
3.5: Value Added, Intermediate Consumption and Output
3.6: Olive Presses Wastes
Chapter Four: Methodology
4.1: Questionnaire
4.2: The Frame and Coverage
4.3: Periodicity of the Survey
4.4: Implementation Stage
Chapter Five: Data Quality
5.1: Accuracy of the Data
5.2: Technical Notes
Tables 37 |
| Download |
http://www.pcbs.gov.ps/Downloads/book1656.pdf |
